Banoffee Pie

A winning combination of banana ice cream and a toffee swirl.

Here’s another amazing flavour to add to the pie-themed ice cream list. Banoffee is the combination of banana ice cream and a toffee swirl. The pie taste comes from the soft biscuit that harmonises the ingredients. For the sensation of Nana’s home cooked delight, try the Banoffee Pie.

Ingredients

Milk, cream (20%), banana pulp (13%), sugar, nut paste (6.5% – sugar, peanuts, sunflower oil, cocoa powder, hazelnuts, skim milk powder, emulsifier [322 soy], salt, antioxidant [rosemary extract], flavours), dextrose, skim milk powder, banana paste (2.5% – contains food acid [330], preservative [202]), vegetable fat, emulsifiers (471, 473), vegetable gums (410, 466), milk protein concentrate, spice extract.

Allergens

Milk and milk products, soy. Contain traces of peanuts and other tree nuts.

Made in Australia from local and imported ingredients on equipment that processes nut products.